Bull City Vegan (chef) Challenge mixtape

  For the 4th time, we’re running our vegan chef challenge, this time with 15 restaurants participating (and 10 volunteers managing!).  For a full list of restaurants, including photos of competing dishes & chefs, visit us at trianglemm.com/planetprotein.  So many good dishes. The only thing missing?  Songs. But first. Writing n’ talking We are so happy that, so far, the following press covered the story: The Indy News & Observer Durham Magazine Ecorazzi Veg News Part of what we love about the Chef Challenge is that it makes more room at the table for everyone while supporting local businesses.  It’s … Keep goin’

I’m finally making cob! Part X.

And I love it.  It’s amazing.  I sound like I’ve been converted.  But it’s really relief. You know that thing you’ve been putting off, seemingly forever, and feeling badly about?  That was cob for me. Though it’s been winter and rainy, I could have started making cob a lot sooner.  It seemed easy.  But I wasn’t ready, psychologically.  I wasn’t quite sure it would work.  There are no real measurements. Given our short timeline, though (3 more months!) I had to get going. Before starting on the cob, we added about 6″ of drainage gravel to the floor (after compacting) … Keep goin’